Want to eat as naturally as possible? Take it a step further by foraging straight from nature. It's delicious, free, and packed with health benefits.
Not sure where to begin? That's understandable—spotting edible treasures amid the inedible or contaminated can be challenging. Nature offers endless delights if you know where to look. Foraging expert Diane Dittmer provides a trusted roadmap in her book Cooking from Nature.
Curious about the recipes inside? As a preview, discover her elderberry cupcakes recipe.
Cooking from Nature by Diane Dittmer is available for €16.99.
