With warmer weather here, it's prime time to dig in and start a vegetable garden. If you're new to growing your own food, these reliable vegetables offer quick wins and simple care for rewarding results.
Leafy greens like lettuce, endive, and kale have shallow roots, so they thrive even in average soil. Give them full sun and consistent moisture, and harvest fresh leaves in just 30 days.
Cucumbers flourish in moist, fertile soil with plenty of sunlight—a beginner's dream with near-guaranteed success. Sow in summer, but water judiciously to prevent issues.
Radishes are incredibly versatile: grow them indoors in containers or outdoors in beds. Ready to pull in weeks, they're perfect for spring planting or late August sowing.
Zucchini excel in sunny spots with moist, fertile soil. Ideal for novices, though each plant needs about one square meter of space to spread.
Site herbs thoughtfully—sun-lovers in full light, parsley and chives in partial shade. Isolate mint in its own pot to stop it overtaking companions.
Read also: 10 fun hobbies to keep yourself busy
Source: Well + Good, Libelle.be Photo: Getty Images
